MOLYKOTE® P-1900 FM Anti-Seize Paste
MOLYKOTE® P-1900 Food Machinery Anti-Seize Paste is a mineral oil-based anti-seize paste fortified with a synergistic combination of solid lubricants that meets FDA regulations 21 CRF 178.3570 and NSF H1 classification for incidental food contact. MOLYKOTE® P-1900 Paste offers excellent low coefficient of friction and high load carrying capacity.
A mineral oil based anti-seize paste formulated with solid lubricants such as white solids - H1 certified.
Lubrication of mechanical components in food & beverage processing equipment. Sliding surfaces and friction contacts to heavy loads, especially at low to medium speeds.
Features & Benefits
- Meets FDA Regulations 21 CRF 178.3570 and NSF H1 Classification for incidental food contact
- Low coefficient of friction
- Good water resistance
- High load carrying capacity
ChemPoint has chemists and engineers with experience and market expertise to help you find the right solution. We are ready to work with you to understand your environment and help define your lubrication requirements.